Spice Up Your Morning With A Refreshing Cup of Pumpkin Spice Cold Brew!

Although you may love waking up to a fresh cup of pumpkin spice latte, try occasionally spicing up your mornings with a fresh cup of Pumpkin Spice Cold Brew.

To make this homemade pumpkin cream cold brew coffee, simply combined classic cold brew coffee or freshly brewed coffee with a homemade pumpkin spice cream form made with pumpkin pie spice and pumpkin puree. It gives it such a wonderful pumpkin flavor!

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Ingredients:

• 1 cup dairy free milk
• 2 tablespoon of organic pumpkin puree
• 1 teaspoon pumpkin pie spice
• 1/4 teaspoon of vanilla extract
• unsweetened freshly brewed coffee
• stevia or maple sugar as sweetener (optional)

Instructions:

• Brew coffee on the coffee pot.
  While coffee is brewing, combine remaining ingredients.
• Pour mixed ingredients into a milk frother and choose the cold option. You can also use a hand held frothing wand and whisk until foamy.
• Add ice to a cup and pour in 1 cup of brewed coffee.
• Top coffee with pumpkin cream foam and enjoy right away.

Enjoy!